EAT LOCAL CHALLENGE (OHIO)
DAY 12
Breakfast:
Wheaties and milk - not local
Lunch:
Blueberries
Cantaloupe
Buttered wheat bread with Swiss cheese
Dinner:
Bacon, lettuce, and tomato sandwiches
Corn on the cob
An archive of home-cooked meals, with an emphasis on provenance. "Local" means sourced within 100 miles. "Regional" means within Georgia or its contiguous states.
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